Taralli is a cracker, bread stick and pretzel all rolled into one, but better. A soft no yeast dough. Eat as a snack or to accompany an apperitif. Produced according to the ancient Apulian tradition, with high-quality flours and ingredients. Made with wheat, white wine, extra virgin olive oil, salt and fennel flavoured.
Taralli Finocchio Terre Di Puglia (400g)
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